Thursday, April 2, 2009

Introducing Acai Berries

Fresh media coverage by the Oprah Winfrey Show, Rachael Ray, ABC, NBC and CBS shows have offered the numerous benefits of acai. The unusually high concentration of antioxidants, omega greasy acids, amino acids, fiber and other nutrients are the reason why this superfood has so many benefits. Roughly 40% of the acai fruit is fiber. Since fiber tends to make a meal feel bigger and linger longer, it acts as a natural appetite suppressant. And since it helps stabilize blood sugar, it helps keep energy levels stable and higher by stopping sugar crashes.

This also helps reduce accumulation of body fat by stopping insulin spikes which can turn excess blood sugar into fat tissue. The omega greasy acids, fiber, amino acids and vitamins in acai can also help to raise metabolism.

And a lift in metabolism can help burn more calories even at rest. Acai Berry Diet Acai has become mythical among Brazilian Jiu-Jitsu wrestlers, top surfers and other sportsmen for it is capability to raise energy and increase staying power. The correct mix of nutrients eaten at regular intervals will help keep energy levels high.

And the high concentration of carbs, proteins and healthy fats in acai help to fuel activity whilst the high concentration of fiber helps to control blood sugar levels and keep energy levels higher for longer. Maybe one of the most important reasons that acai is regarded the number 1 Superfood is due to the nutrients that help stop illnesses and help promote general health.

And these nutrients can reduce the chance of coronary disease, cancer, diabetes and other sicknesses. And oleic acid, an omega nine fatty acid which is the chief element of olive oil, can reduce blood pressure. A School of Florida study has even linked consumption of acai to prevention of leukemia. With high concentrations of nutrients which help combat several illnesses, it is simple to see why acai is regarded by many to be the number 1 superfood.

The immunity mechanism protects against illnesses and pathogens like viruses, bacteria and bugs through using mechanisms like enzymes, good bacteria, proteins, cells, organs, tissues, and so on. The high concentration of antioxidants and other nutrients in the acai berry can help brace the immunity mechanism by making a contribution to the healthy function of those mechanisms which defend against pathogens. The high fiber content, enzymes and other nutrients in acai may not only help to reduce heart problems by lowering blood cholesterol and stabilizing blood sugar, but they also help in the right working of the digestive system. The enzymes can help in the digestion of food.

And the fiber can help stop hemorrhoids, irritable bowel syndrome and stop or relieve constipation. The high fiber content in acai can help make sure that you get your commended daily allowance of fiber and help maintain a healthy digestive system. By minimizing damage to cells from free radicals, antioxidants may forestall the effect of aging due to oxidative stress due to ordinary bodily function ( e.g. As an example, vitamin E and other antioxidants are thought to help stop skin damage due to sun exposure and other causes. In reality, in WW2, UK fighter pilots were thought to gain increased night vision through an intake of big quantities of bilberry. And the old proverb that carrots ( high in Vitamin An and other antioxidants ) may improve vision might have something to it too.

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